Mar 29, 2024  
2012-2013 Undergraduate College Catalog 
    
2012-2013 Undergraduate College Catalog [ARCHIVED CATALOG]

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WRT 236 - Writing About Food


Food is central to our economy, our family lives our rituals of love and death, our beliefs about health and the world around us. In addition to helping students learn about food, food history food makers and food processes, this course helps students develop interview skills, description and narrative, analysis, research and sensory self-awareness.
Prerequisites: 60 Completed Credits
Credits: 3
CCM



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