HSP 301 - HSP Managerial Accounting Workshop

This course emphasizes the analysis of financial statements as a basis for management decisions and action plans. Using the Uniform System of Accounts for Hotels & Restaurants, special attention will be paid to using various performance measures to set management priorities and develop sound action plans. Case studies and sample operations reports will be utilized to engage students in individual and group management decision-making. (Fall only biannually)
Prerequisites: ACC-140
Credits: 1
BUS